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restaurant

by Lucas Dié, Oct 28, 2008

When new restaurants opens these days, I don’t bother to go there at all except under duress. These places are usually so cool they make you freeze. And the food is usually that exotic I wouldn’t have thought it food some years ago.

Comments(4) Liked It: 6

10 Ways for Restaurant Owners to Expand Their Customer Base

by Lauren Axelrod, Aug 2, 2008

Know your demographics.

Comments(0) Liked It: 7

Picking a Successful Location for Your Restaurant

by Lauren Axelrod, Jul 30, 2008

When you find it, please use your time wisely to open it.

Comments(2) Liked It: 4

The Table Display

by Cassandra Goduti, Jun 3, 2008

Using the table display to market dining items.

Comments(0) Liked It: 0

Six Ways to Increase Your Tips in the Restaurant Business

by Neal Jackson, Mar 17, 2008

Want to make more money as a server? Here are six valuable tips on how to Get Better Tips.

Comments(0) Liked It: 6

Home Garden That Pays a Big Money!

by pnkguru, Oct 29, 2007

I wanted to improve my home garden with some special features as the garden is being used for accommodating people in the evening.

Comments(0) Liked It: 0

Seven Things to Look for in Restaurants

by ecrivan wordwizard, Aug 20, 2007

Restaurant success means having to keep up to date with the times and creating a positive image.

Comments(0) Liked It: 1

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